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jimmysdevoted
05-07-2009, 08:26 AM
Stuffed cabbage meat
Vegetarian meat crumbles
1 can tomato paste
Sugar
Rice
Finely diced green pepper
Finely diced sweet onion
Finely diced celery
1 can whole tomatoes
Salt
Pepper
Garlic powder

Pre cook your rice. After it is cooked, cool and set aside.
IN a skillet empty the juice of the canned tomatoes and tomato paste and add 1 can of water to start. Mix well. Bring to a simmer. Toss in diced veggies. Heat the veggies through. Toss in crumbles and then rice. Mix well. Add spice to your taste. I use ¼ cup sugar. It is supposed ot be slightly sweet not overly sweet. You can serve it as is in a bowl with crusty bread or stuffed in a bell pepper or rolled in parboiled cabbage leaves

mj123
08-05-2009, 07:07 PM
thanks for your recipe. my mouth is watering now. i can imagine very well imagine what the dish seems like.....